Vegan Curry Lentil Soup
Hearty red lentils and chickpeas simmered with coconut milk and aromatic curry spices, brightened with lime and fresh cilantro.
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Chickpea Noodle Soup
Hearty vegetarian soup with rotini, chickpeas, and vegetables in a creamy coconut-curry broth - comfort in every spoonful.
Vegetarian Beer Cheese Soup
A velvety blend of sharp cheddar, vegetables, and beer, garnished with green onions and served with soft pretzel bites.
Vegan Tomato Soup
Silky, fire-roasted tomato soup enriched with coconut milk and aromatic herbs for a comforting plant-based meal.
Salmon Fish Cakes
Golden-crisp salmon patties with fresh dill and chives, perfectly paired with a tangy yogurt sauce for a delightful seafood dish.
Chicken Tater Tot Casserole
A hearty casserole combining rotisserie chicken, vegetables, and crispy tater tots in a creamy homemade sauce topped with cheese.
Herb Garlic Greek Salmon Bowls
Tender salmon with Mediterranean flavors served over quinoa with fresh vegetables, feta, and a tangy lemon dill yogurt sauce.
Creamy Cajun Shrimp Pasta
Spicy Cajun-seasoned shrimp in a luscious cream sauce with al dente linguine, perfect for a comforting yet impressive dinner.
Lobster Ravioli in Garlic Butter
Succulent lobster meat tossed with cheese ravioli in a rich garlic-wine butter sauce, finished with fresh parsley and lemon.