Slow Cooker Brown Sugar Ham (Print Version)
# Ingredients:
01 -
2 cups packed brown sugar
02 -
1 (8 pound) cured, bone-in picnic ham
# Instructions:
01 -
Gather all necessary ingredients for the recipe.
02 -
Spread 1 1/2 cups of brown sugar evenly across the bottom of the slow cooker.
03 -
Position the ham on the brown sugar with the flat side facing down. Trim as needed to ensure it fits properly.
04 -
Rub the remaining brown sugar evenly over the surface of the ham using your hands.
05 -
Cover the slow cooker and cook the ham on Low for 8 hours.
06 -
Serve the cooked ham and enjoy.