Pink Flamingo Colada
(Print Version)
# Ingredients:
→ Liquids
01 -
2 oz coconut cream
02 -
1 oz coconut milk
03 -
2 oz pineapple juice
04 -
1 oz white rum
05 -
½ oz lime juice
06 -
½ oz grenadine syrup
→ Other
07 -
1 cup crushed ice
# Instructions:
01 -
Add all ingredients to a blender and blend until smooth and creamy.
02 -
Pour the mixture into a glass and garnish with a slice of pineapple, cherry, or lime wedge.
03 -
Sip and enjoy the taste of tropical paradise!
# Notes:
01 -
This vibrant pink cocktail combines the tropical flavors of coconut and pineapple with a splash of grenadine for color.
Back
Print