Pineapple and Banana Smoothie (Print Version)

# Ingredients:

→ Fruit Base

01 - 1 cup fresh pineapple chunks (or frozen)
02 - 1 ripe banana

→ Liquid Elements

03 - ½ cup Greek yogurt (or dairy-free alternative)
04 - ½ cup coconut water (or almond milk for creaminess)

→ Optional Additions

05 - 1 tablespoon honey or maple syrup (optional)
06 - ½ cup ice cubes (optional, for a chilled texture)

# Instructions:

01 - Add pineapple chunks, banana, Greek yogurt, and coconut water to a blender.
02 - Blend on high speed until smooth and creamy.
03 - Taste and add honey or maple syrup if extra sweetness is needed.
04 - If a colder texture is desired, blend in ice cubes.
05 - Pour into glasses, garnish with a pineapple wedge or banana slice, and enjoy immediately.

# Notes:

01 - For best results, use ripe bananas with some brown spots for natural sweetness.
02 - Smoothie will separate if left standing - stir before drinking if not consumed immediately.

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