01 -
In a microwave-safe bowl, melt the chocolate chips in 20-second intervals, stirring between each, until smooth.
02 -
In a large bowl, combine the melted chocolate chips, cocoa powder, peanut butter, salt, honey, rolled oats, and protein powder. Stir until well combined.
03 -
Place the mixture in the refrigerator for 15-20 minutes to firm up.
04 -
Use a tablespoon or cookie scoop to portion out the mixture and roll into balls, about 2.5 cm in diameter.
05 -
Store the energy balls in an airtight container in the refrigerator.